The 'Drop' is where the magic happens. It's the event where you actually sell your products.
The 'Drop Date' is when the food will be ready for pickup. Be precise with the time (e.g., Saturday, 09:00 AM).
You control when people can order. 'Reservations Open' starts the sales. 'Reservations Close' is your cutoff time to start baking.
This is powerful: You can sell the same 'Sourdough Bread' for €5 on a normal day and €7 on Christmas. You set the Price and Stock quantity specifically for THIS drop.
Once created, the Drop is active. Share the link on Instagram Stories to drive traffic!